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Editor's Pick
The reality of the dairy industry and its cows
India is moving towards intensive factory farming practices, in which animals are treated like inanimate machines. A cow contentedly chewing her cud may look as though she does not have a care in the world, but there is a lot going on behind those big brown eyes.
Traditionally, cows raised for milk roamed free and...
How to double farmer incomes
Over the past few years, new development initiatives aimed at modernising agriculture like Pradhan Mantri Krishi Sinchai Yojana (PMKSY) aim to expand farmer incomes.
Area under micro irrigation has grown 2.5 times in the last four years under PMKSY. The second cycle of the Soil Health Card (SHC) scheme is underway, which will focus on...
Indian companies commit to climate change action
As SBTs (Science Based Targets) become the new norm for corporate sustainability, embracing of renewables and integration of energy efficiency is spurring new innovations, even as carbon pricing is being adopted as a mechanism to hedge future climate risk.
Vendor selection based on climate mitigation actions
IndusInd Bank prefers vendors that demonstrate some climate change mitigation...
Using AI-powered drones to catch poachers
The United Nations estimates that illegal wildlife trade worldwide could be worth $8 billion to $10 billion annually. The value of the ivory trade alone contributes about $1 billion.
For now, foot patrols and drone-based surveillance have not been effective at preventing poaching, and these efforts are labour-intensive and under resourced. One AI-based solution has...
Why choosing Organic Food is not enough to bring Sustainability in Food Industry
Health concerns over additional preservatives in food and concerns over how food is being produced has made the organic food industry very popular. In fact, according to a report by Zion Market Research titled “Organic Food and Beverage Market: Global Industry Perspective” global organic food and beverages market was valued at approximately USD 124.76 billion in...
How food waste in India damages the environment
Food loss and waste (FLW) is an enormous economic cost to businesses and society. It also has a significant environmental impact. FLW represents almost 60% of the food industry’s environmental footprint. Much of this waste and its environmental footprint is entirely avoidable. Food that ends up in landfill creates methane gas which is 25...
Bringing NGOs together
Having guided companies like SOTC Travel Limited and later Kuoni Travel Group through exceptional growth as CEO, Ranjit Malkani is now putting his business acumen into play in the world of philanthropy. Along with his wife, Anjal, he is setting up his own philanthropic foundation, which he views as a different kind of entrepreneurial...
10 Year Challenge: CSR then and now
As the 10-Year Challenge, or the 2009 vs. 2019 Challenge sweeps social media, The CSR Journal has its own take on the otherwise superficial trend. We are comparing the state of Corporate Social Responsibility in the country in 2009 vs. 2019.
Institutionalizing CSR
A decade ago, the most common CSR activity when it came to the...
Food wastage and the Sustainable Development Goals
The Sustainable Development Goals (SDGs in short) emphasize both increasing food security and reducing stress on natural resources. Reducing food loss and food wastage can make a critical contribution to these broad goals.
SDG 12 focuses specifically on sustainable consumption and production patterns; SDG target 12.3 calls for halving global food wastage at the retail and...
Are CSR projects and spends aligned with thematic areas?
According to Census 2011 undertaken by the Government of India, 6% of the nation’s population resides in slums, amounting to more than 7 crore people, which is a significant number. People living in slum areas face multiple challenges, ranging from insufficient living area to lack of access to drinking water, and require assistance through...
CSR in 2019: Thematic areas to stay tuned for
2019 will be a promising year of impact. Reporting, branding and market feedback are all aligning to support a higher level of CSR activity than ever before. Pay attention to how companies are gearing up to ride these waves and engage with thoughtful CSR campaigns.
Of course, aligning strategy with the SDGs is one major...
Top CSR trends and projections for 2019
It has been quite an eventful year in the corporate social responsibility domain. So active was this field that a High Level Committee on CSR 2018 has been re-constituted under the chairmanship of Injeti Srinivas, Secretary, MCA to review the existing framework and guide and formulate the roadmap for a coherent policy on CSR.
The...