Reducing food waste can have a positive impact on suppliers’ and consumers’ well-being. Food loss and waste results in roughly $940 billion in economic losses globally per year, according to a report by corporate coalition Champions...
If you ate today, thank a farmer. December 23 is observed as National Farmers' Day aka Kisan Diwas across India. Have you ever wondered, how many farmers would like to have their children follow in their...
According to FAO estimates, over 190 million people in India are undernourished (which is approximately 20% of our population). And one-third of world’s stunted children are from...
Feeding India, an award-winning non-profit organisation working towards solving the challenges of food wastage, hunger and malnutrition, is now a part of the Zomato...
Food loss and waste (FLW) is an enormous economic cost to businesses and society. It also has a significant environmental impact. FLW represents almost...
The Sustainable Development Goals (SDGs in short) emphasize both increasing food security and reducing stress on natural resources. Reducing food loss and food wastage...
The production of food that will not be consumed needlessly uses up natural resources, generates greenhouse gas emissions, and creates waste. We have some...
