Tag: Food Industry

Indians Embrace Quick Bites That Are Clean-Label And Protein-Rich

Health
The snacking preferences of Indians are evolving, reflecting a significant shift towards healthier options. As reported at the recent India Healthy Snacking Summit (IHSS) 2026, young adult consumers are increasingly prioritising nutrition and scrutinising ingredient labels....

Mark Zuckerberg Allegedly Aims to Produce Premium Quality Beef

Business
Mark Zuckerberg, the co-founder of Facebook and a prominent figure in the technology sector, has reportedly expanded his interests into the realm of agriculture. Following his ventures in tech, Zuckerberg is now said to be focusing...
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Instant Noodles Retain Popularity Among Millennials and Gen Z

Food
The increasing focus on health and nutrition has not diminished the appeal of instant noodles among Millennials and Generation Z. Conversations surrounding food choices...

Yum Brands Completes $2.7 Billion Sale of Pizza Hut Operations

Business
Pizza Hut, a beloved name for many who grew up in the 1990s and early 2000s, is now entering a new phase as its...

Pins And Wires In Food Banned After Birthday Cake Incident

CSR Health & Sanitation
The recent decision to prohibit the use of pins and wires in food items stems from a troubling incident during a birthday celebration. A...

FSSAI Takes Action Against Misleading ‘No Added Sugar’ Claims

CSR Health & Sanitation
The recent notice issued by the Food Safety and Standards Authority of India (FSSAI) concerning misleading marketing claims regarding ‘no added sugar’ has ignited...

Reliance consumer products acquires Tamil Nadu’s heritage nutrition brand ‘UDHAIYAM’

Business
Reliance Consumer Products Limited (RCPL), the FMCG arm of Reliance Industries Limited, has acquired a majority stake in Udhaiyams Agro Foods Private Limited. Under...

World Milk Day 2020: R.S. Sodhi, M.D. AMUL Highlights the Importance of Dairy Industry in India

Leaders Speak
World Milk Day was established by the Food and Agriculture Organisation of the United Nations in the year 2000 to recognize the importance of...

CSR: The Food Industry Trends of the Future

CSR Environment
The global food industry is reaching a crossroad. It has been estimated that by 2050, the global population will reach up to 2 billion people....

Why choosing Organic Food is not enough to bring Sustainability in Food Industry

Editor's Pick
Health concerns over additional preservatives in food and concerns over how food is being produced has made the organic food industry very popular. In...

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