The actions scheduled are an extension of the social commitment of the company which is tirelessly working to bring quality food to an increasingly larger number of people, Kasin added. Nearly 690 million people still go hungry and over 2 billion people do not have regular access to safe, nutritious and sufficient food. The COVID-19 pandemic could add between 83-132 million people to this number, depending on the economic growth scenario, states the Food and Agriculture Organisation (FAO) of the United Nations.© Copyright 2024 The CSR Journal. All Rights Reserved | Powered by : Inventif Web

